A big sticky beast of a Stout. Brewed with a good amount of date syrup, aged in Merlot barrels for 12 months and then further rounded out with a touch of vanilla.
ABV:11%
A big sticky beast of a Stout. Brewed with a good amount of date syrup, aged in Merlot barrels for 12 months and then further rounded out with a touch of vanilla.
ABV:11%