100% Carmenere 8 hours on skins and aged on gross lees.
WOW! this is as plush as it gets! a beautiful bouquet of dried and candied roses, ripe cherries flavours of stewed rhubarb and decadent pie crust. This little guy is like a trip to Tavel in Southern Rhone but Victorian made and grown.
We recommend a little fridge action prior to opening.
Struth!, what a guzzler.