Inspired by Anna Pavlova who famously danced the ballet, Giselle. Legend has it that just like Giselle, Anna danced herself to death.
The base gin for Giselle is distilled using our signature three-stage orange infusion and distillation process.
Pure vanilla, burnt sugar and double cream essence are infused post-distillation and give this gin its unique and delicate taste.
It tastes just like a pavlova with hints of cream, vanilla, toffee and a caramelised crust. Albanian juniper is the basis once again so it's unmistakably a gin - but like no other!
Produced in small batches, this delicate gin captures the spirit of a pavlova. Just adorn it with fruit and enjoy